‘Cook & Share,’ a new gastronomy book by a Seychellois living in Silvaplana, Switzerland is inspired by recipes shared on a Facebook page with the same name. Pierre Savy – a home chef, as he refers to himself — is a foodie who hopes that the collection of Seychellois and international dishes will inspire more … Continue reading Cook & Share recipe book is a mixture of food cultures from a Seychellois in Switzerland